Feasting in the Bregenzerwald
Chefs from the Bregenzerwald invite you to an exclusive dining event - a five-course meal. Dinner is taken outside if the weather is good - on a farm, in front of a hut, in the garden or on the moor or, if the weather is not so good, then indoors.
5 September 2014, 6.30 p.m.: Whitefish and sig
Hotel Hirschen in Schwarzenberg
Mario Herrmann from Hotel Hirschen does the cooking. With an art tour by patron Franz Fetz and 70s-style music. Maximum 30 guests.
Price per person: € 93
Information & Reservation
T +43 (0)5512 2365